No guesswork, no gimmicks. Just quality cocoa you can count on.
We Know Cocoa
Premium ingredients. Value added at origin. Discover the future of cocoa.
Offering traceable, world-class quality cocoa at prices that are fair to growers and consumers alike promises good to our global cocoa community. Nurturing ethical business practice in each step of the cocoa supply chain means a better future for all.
Liquors
Cocoa liquor, also known as mass, is produced from cocoa beans that have been cracked and winnowed to remove the shell, then roasted, ground, and well-tempered.
AC3 Atlantic Natural Mass:
- Low Roasted (ANM10)
- Medium Roasted (ANM20)
- Medium Roasted (ANM22)
- High Roasted (ANM30)
Transcao Natural Cocoa Mass:
- Low Roast (TNM1100)
- Medium Roast (TNM1200)
- High Roast (TNM1300)
Our Partners
Transcao
(Ivory Coast)
With a highly experienced team and the backing of the Ivorian Conseil du Café-Cacao (CCC), Transcao is pioneering the next era of origin processing in the Ivory Coast. Transcao has an existing processing facility in San Pedro with capacity for 30,000 MT of bean grind, with additional facilities under construction in San Pedro and Abidjan.
Atlantic Cocoa Corp Cameroon (AC3)
ACC operates in both Cameroon and Ivory Coast, managing state-of-the-art facilities. In Kribi, Cameroon, ACC runs a newly commissioned (2020) facility with a 48,000 MT bean grind capacity. In Abidjan, Ivory Coast, ACC operates another 48,000 MT facility, with an additional 60,000 MT bean grind facility under construction in San Pedro. A highly experienced team leads ACC’s operations.
Premium Goods
Based in France, Premium Goods specializes in processing plant-based raw materials for aromatic applications in the “sweet” food industry. Their expertise centers on vanilla, with cocoa and coffee as key complements. With a factory in Madagascar, they maintain full control over the supply chain, from sourcing to processing. Their product range spans extracts, natural and synthetic flavors, and various derivatives, all meeting global regulatory standards.
Petrichor
Based in Chicago, Petrichor develops and implements a system for supply-chain tracing. Partnering with Petrichor ensures transparency and traceability from farm to final product. This partnership also strengthens our sustainability efforts, ensuring the highest quality, best flavor, and consistent growing supply of cocoa beans.