Premium vanilla at source. Clean, traceable, responsible.

Quality Vanilla from Origin

We are committed to delivering clean, traceable, and responsible flavoring systems.

KSW Global represents Premium Goods in North America, a French flavor company doing something rare in the vanilla industry: extracting at source in Madagascar, keeping value and traceability close to the farmers who grow the crop. Same origin-first model we’ve always applied to cocoa. Now extended to vanilla.

Products & Applications

Through our exclusive partnership with Premium Goods, KSW Global supplies vanilla extracts and flavoring systems to confection manufacturers across North America. Clean-label, traceable, and available in every format your application requires. Custom formulations available.

Processed Vanilla

Extracts manufactured in Madagascar using Soxhlet and infusion technologies — standardized, concentrated, and packaged at source. Available in every solubility format your application requires.

Water-soluble · Oil-soluble · Milk-soluble
Concentrated infusion · Absolute · Powdered extract
Natural or synthetic · Organic and conventional

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Vanilla Pods & Powder

Pods and powder from multiple origins, selected to precise specifications and delivered to meet your flavor profile and regulatory requirements.

Madagascar · Tahiti · Réunion
India · Papua New Guinea · Comoros

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Complementary Flavors

Coffee, cocoa, and chocolate extracts and flavors — natural extensions of vanilla for confection applications. Plus an original range of fruit flavors for broader sweet food use.

Coffee extract · Cocoa & chocolate flavors · Fruit flavors
Liquid or powder · Natural or synthetic

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We don’t just sell vanilla.
We co-create your flavoring system.

Through our partnership with Premium Goods, we offer R&D support to help confection clients develop the right dosage, format, and aromatic profile for their specific application. Whether you’re matching an existing recipe or building something new — bring us your application and we’ll develop around it.

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Our Partners

Transcao
(Ivory Coast)

With a highly experienced team and the backing of the Ivorian Conseil du Café-Cacao (CCC), Transcao is pioneering the next era of origin processing in the Ivory Coast. Transcao has an existing processing facility in San Pedro with capacity for 30,000 MT of bean grind, with additional facilities under construction in San Pedro and Abidjan.

Atlantic Cocoa Corp Cameroon (AC3)

ACC operates in both Cameroon and Ivory Coast, managing state-of-the-art facilities. In Kribi, Cameroon, ACC runs a newly commissioned (2020) facility with a 48,000 MT bean grind capacity. In Abidjan, Ivory Coast, ACC operates another 48,000 MT facility, with an additional 60,000 MT bean grind facility under construction in San Pedro. A highly experienced team leads ACC’s operations.

Premium Goods

Based in France, Premium Goods specializes in processing plant-based raw materials for aromatic applications in the “sweet” food industry.  Through their extraction partner Orkidex, they operate their own facility in Madagascar — making them one of the only vanilla suppliers extracting at source rather than importing raw beans. Their product range covers extracts, natural and synthetic flavors, and derivatives in liquid and powder form, all meeting global regulatory standards.

Petrichor

Based in Chicago, Petrichor develops and implements a system for supply-chain tracing. Partnering with Petrichor ensures transparency and traceability from farm to final product. This partnership also strengthens our sustainability efforts, ensuring the highest quality, best flavor, and consistent growing supply of confection ingredients across our portfolio.